20 Spring Dessert Recipes - Sally's Baking Addiction (2024)

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Author: Sally

Published: 03/19/2023

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Spring has sprung! The delicious dessert aromas wafting from my oven this time of year are just as enticing as the fresh air outside: sunny citrus, juicy strawberry rhubarb pie, puffy choux pastry, and fluffy angel food cake. Find some of my favorite spring dessert recipes on this page.

And if you’re craving something savory, try this herby rosemary focaccia.

20 Spring Dessert Recipes - Sally's Baking Addiction (1)

If you’re looking for fresh dessert inspiration as the weather begins to warm, I have20 Spring Dessert Recipesfor you today.

Spring is also a wonderful time to use vanilla sugar in your baking because a lot of seasonal recipes include vanilla as the star ingredient. Have you tried this vanilla biscotti before? Vanilla perfection.

And if you’re thinking ahead, start some homemade vanilla extract now so that it’s more than ready for holiday gifting! I use it in many, many recipes.

20 Spring Dessert Recipes - Sally's Baking Addiction (2)

20 Spring Dessert Recipes

Find a new favorite below!

Brown Butter Berry Tea Cakes

These brown butter berry tea cakes are delicate miniature sponge cakes. The browned butter gives the batter its depth of flavor, which accents the juicy berry at the heart of the tea cake. They’re similar to madeleines, but much easier to prepare!

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Carrot Cake Loaf (Quick Bread)

Adapted fromcarrot cakeandpumpkin bread, this supremely moistcarrot cake loafis even more wildly delicious than it looks. It’s dense, yet ultra soft and flavored with brown sugar, cinnamon, ginger, and nutmeg. Serve plain or spruce it up with walnuts, raisins, pecans, and/or top with cinnamon cream cheese frosting. No matter how you serve it, this quick bread will become a staple in your kitchen.

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Lemon Ricotta Cookies

Theselemon ricotta cookiesare like little bites of tangy, moist lemon cake. Topped with a sweet lemon glaze, they’re fresh, light, and completely irresistible. If you love lemon cookies, you’ll also get a kick out of these super easy lemon coconut drop cookies.

Strawberry Rhubarb Pie

This recipe turned me into a strawberry rhubarb pie fanatic! The pie filling holds together nicely and the homemade pie crust is phenomenal. You can top it with a lattice pie crust, or switch up the pie’s topping. Maybe you want a crumble topping like from myapple crumble pie? Go for it!

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Lemon Blueberry Tart

Cool, creamy, and refreshing lemon blueberry tartcomes together with 10 ingredients.The simple lemon filling, swirled with homemade blueberry sauce, is nestled in a flaky shortbread crust. This was a Sally’s Baking Challenge recipe one year and had hundreds of participants making and loving it!

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Perfect No-Bake Cheesecake Recipe

By following my no-bake cheesecake recipe, you’ll be gifted with a smooth and creamy dessert that sets up beautifully in the refrigerator, no eggs or oven required. If you’re looking for the classic version, this cheesecake recipe is my gold standard and it has almost 400 4 or 5 star ratings. (Thank you everyone who takes the time to rate recipes, it’s very helpful for readers!)

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Frosted Sugar Cookie Bars

These frosted sugar cookie bars are soft, chewy, and topped with creamy vanilla buttercream.You can tint the frosting any color you’d like, and top with festive sprinkles to dress them up for any celebration. For something even easier but just as sensational, you’ll love this shortbread cookies recipe.

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Dark Chocolate Key Lime Pie Truffles

These dark chocolate key lime pie truffles are creamy, luscious, and extravagant, featuring smooth-as-silk key lime ganache filling enrobed in dark chocolate. Citrus and chocolate is seriously underrated. 😉

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Pistachio Drop Cookies

I call thesepistachio drop cookiesbecause they’re little drops of heaven! This is an easy cookie recipe prepared in 1 bowl with just 6 ingredients. The brown butter icing is undoubtedly delicious and worth the extra few minutes!

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Beginner’s Guide to French Macarons

Spring is the perfect time to try your hand at homemade French macarons. There usually isn’t too much humidity in the air, and you can have a lot of fun with fresh springy flavors like almond, pistachio, or even coconut extract.

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Classic Lemon Meringue Pie

My lemon meringue pie recipe has a billowy and toasty meringue topping, a balanced sweet and tart lemon filling, and an extra thick and flaky pie crust. I worked on this recipe for a long time and it really paid off because it’s now one of my favorites and bakers of all skill levels have also tried and loved it.

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Cheesecake Swirl Carrot Bundt Cake

This cheesecake swirl carrot Bundt cake is rich, tender, and flavorful just like my originalcarrot cakerecipe and rippled through each slice is a creamy swirl ofcheesecake.

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Homemade Coconut Cream Pie

Thiscoconut cream pierecipe features a thick and creamy coconut filling, flakyhomemade pie crust, mounds of sweet whipped cream, and toasted coconut.

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Lemon Blueberry Cupcakes

These lemon blueberry cupcakes are supremely soft and moist with fresh lemon flavor. Sweet blueberries dot every single bite and you can finish them off with my tangy, ultra creamy cream cheese frosting.

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Blackberry Lavender Cake

Lavender is a prime flavor choice in spring dessert recipes and we combine it with blackberry in this superbly moist blackberry lavender cake. The reverse creaming method guarantees a soft crumb and the lavender milk and soaking syrup promise an aromatic, but not overpowering flavor. This cake is the perfect masterpiece for any special occasion!

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Angel Food Cake

Using only 6 ingredients, thisperfect angel food cakebakes up tall, light, and airy. Follow the recipe closely because the delicate texture can only be achieved with particular ingredients and careful mixing methods. If you’re looking for individual portions, you’ll love these fluffy angel food cupcakes instead.

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Glazed Coconut Lime Cookies

In most cookie recipes, it’s difficult to find the balance of enough liquid flavor without ruining the cookie’s texture and spreadability. However, these soft coconut lime cookiesnail it! Using 1/4 cup of lime juice, a little coconut extract, and plenty of sweetened shredded coconut, the cookies are flavorful with just enough spread.

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Easter Egg Peanut Butter Candies

Everyone’s favorite dessert flavor combination comes together in theseeasy no-bake chocolate peanut butter Easter egg candies! They’re like a homemade version of the popular Reese’s Peanut Butter Eggs, only a bit softer and sweeter, which makes the crisp, coarse salt on top a wonderful addition.

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Lemon Bars with Shortbread Crust

You only need 7 ingredientsto make thesethick and creamy lemon bars, a treat perfect for bake sales, spring brunches, baby showers, and spring wedding events. My baking tip: always bake lemon bars at a lower temperature to avoid over-baking.

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Choux Pastry (Pâte à Choux)

Master this easy and versatile choux pastry recipe and you can make many pastries most bakers are scared to try. Pipe logs and fill withpastry creamforeclairs, pipe dollops and sandwich withwhipped creamor ice cream for cream puffs and profiteroles, deep fry it for churros,French cruller donuts, choux beignets, etc.

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By the way, if you want more inspiration for the choux pastry (above), here are even more ways it’s used.

Q: What’s your favorite spring dessert recipe? It’s always hard for me to choose, but I love these carrot cake cupcakes. The light, yet velvet-rich cream cheese frosting is a must this time of year!

20 Spring Dessert Recipes - Sally's Baking Addiction (23)
20 Spring Dessert Recipes - Sally's Baking Addiction (2024)

FAQs

What is Gordon Ramsay's favorite dessert? ›

Gordon Ramsay's favorite dessert - Sticky toffee pudding.

What are the seasonal flavors for baking? ›

During the fall, you can incorporate pumpkin, cinnamon, nutmeg, and cloves into your baking. In the winter, you can use peppermint, gingerbread spices, and eggnog flavors. In the spring and summer, you can use fresh berries, citrus, and herbs like basil or thyme.

What are the best baking websites? ›

Best Baking Blogs and Websites Choose from one of the most popular baking blogs. Subscribe to your favorite baking blogs for free.
  1. Joy the Baker. Read now. ...
  2. Brown Eyed Baker. Read now. ...
  3. How Sweet Eats. Read now. ...
  4. My Baking Addiction. Read now. ...
  5. Our Best Bites. Read now. ...
  6. Sally's Baking Addiction. Read now. ...
  7. The King Arthur Blog. Read now.

Is Sally's baking addiction American? ›

My name is Sally. I'm a baker, blogger, cookbook author, and food photographer. I live in Maryland with my little family of four and our rescue dogs. I started Sally's Baking Addiction (now also called Sally's Baking Recipes) in 2011 as a personal blog.

What is Gordon Ramsay's favorite junk food? ›

Gordon Ramsay's go-to is In-N-Out's Double Double burger

The first of (many of) our celeb chefs to choose In-N-Out, Gordon Ramsay champions their Double Double burger. Double all the good stuff, like beef patties and cheese, with onion, tomato, and slathered with their secret sauce.

What are some spring flavors? ›

Soft, juicy fruits are a must-have for tasty spring recipes.
  • Strawberries.
  • Blueberries.
  • Cherries.
  • Rhubarb.
  • Apricot.
Apr 24, 2022

What's trending in baking? ›

“We're also seeing a growing interest in alternative forms of milk, such as milk powders and sweetened condensed milk. We're seeing condensed milk in buttercreams and cheesecakes, and milk powder being added to cakes, cookies, and brown butter,” says Tamarkin.

What are the flavor trends for desserts? ›

Fruit flavors are dominant in sugar confectionery, but brown and indulgent flavors with smoother tastes, such as cake, cookie and pie, dairy flavors, and vanilla, are growing more rapidly. Meanwhile, fruit choices continue to diversify and mixed fruit blends remain popular.

What is the most popular thing people bake? ›

  • Pie. Pie earns a spot on the top of everyone's list of popular desserts merely for its delicious versatility. ...
  • Cobblers and Crumbles. Cobblers and crumbles are a popular dessert that mix sweet and tart in equal measure. ...
  • Cheesecake. ...
  • Banana Pudding. ...
  • Cakes and Cupcakes. ...
  • Brownies. ...
  • Ice Cream. ...
  • S'mores.

What bakery do Kardashians use? ›

Hansen's Cakes Bakery (@hansencakesbakery) • Instagram photos and videos.

What is the best baked item to sell? ›

Historically, America's top ten favorite baked goods are:
  • Bagels.
  • Cream puffs.
  • Cornbread.
  • Blueberry muffins.
  • Whoopie pie.
  • Red velvet cake.
  • Banana bread.
  • Pretzels.

What is Sally's baking addiction real name? ›

Sally McKenney loves sprinkles—a passion she began sharing on her blog, Sally's Baking Addiction, in 2011. “I started my blog to document my life after college, mostly to share the recipes I baked on the weekends,” McKenney shares on her blog.

Who is Sally McKenney? ›

Sally McKenney is a professional food photographer, cookbook author, and baker. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch.

Who bakes bread and cakes for us? ›

A baker is a tradesperson who bakes and sometimes sells breads and other products made of flour by using an oven or other concentrated heat source. The place where a baker works is called a bakery.

What is the simplest thing to bake? ›

All Easy Baking Ideas
  • Banana Bread. Recipe | Courtesy of Mary Sue Milliken|Susan Feniger. ...
  • Sugar Cookies. Recipe | Courtesy of Alton Brown. ...
  • Crispy-Cakey Chocolate Chip Cookies. Recipe | Courtesy of Food Network Kitchen. ...
  • Twice-Baked Potatoes. ...
  • Banana Walnut Bread. ...
  • Shortbread Cookies. ...
  • Banana Bread. ...
  • Classic Deviled Eggs.

What to bake when someone is sad? ›

Things to bake when I'm sad
  1. Cinnamon and Sugar (Churro) Popcorn - Pretty Petunias. Tatiana. ...
  2. Shake Up the Bake Sale with These 5 Puppy Chow Variations - American Lifestyle Magazine. Tatiana. ...
  3. Red Velvet Cheesecake Brownies - Just a Taste. Tatiana. ...
  4. 10 Charts That Will Turn You Into the World's Best Baker. Tatiana.

How to make a box cake taste homemade? ›

  1. Swap Oil for Melted Butter.
  2. Exchange Water for Dairy.
  3. Enhance With Extracts.
  4. Incorporate Sour Cream or Mayo.
  5. Add Nuts.
  6. Make Homemade Frosting.
  7. Layer With Fillings.
  8. Turn It Into a Poke Cake.
Apr 12, 2024

Do you bake a cake from the top or bottom? ›

Cakes should be set on the center rack. Bake 28 to 35 minutes for 8 or 9 inch round pans. A toothpick inserted in the center comes out clean means it's done. Start testing it at 28 minutes.

What dessert is Gryffindor? ›

The Gryffindor Cake was a fanciful chocolate cake served at Hogwarts School of Witchcraft and Wizardry during the 1994 Welcoming Feast.

What are some of Gordon Ramsay's hobbies? ›

Besides cooking, his hobbies include various sports: he's a triathlete, an avid boxer, a black belt in karate, and a marathon-runner.

Does Gordon Ramsay do baking? ›

Master the pastry basics in our baking day and you'll be knocking up impressive tarts, pies or puddings whenever you like. Our chefs will guide you through different pastry skills as you cook up some comfort food classics using buttery pâte sablée and flaky rough puff, plus rich and golden hot water crust pastry.

What is Gordon Ramsay's most popular restaurant? ›

Restaurant Gordon Ramsay, also known as Gordon Ramsay at Royal Hospital Road, is the signature restaurant of the British celebrity chef Gordon Ramsay at Royal Hospital Road, in Chelsea, London. It opened in 1998 and was Ramsay's first solo restaurant.

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